The Cunning Whisk

I made some delicious sweet potato fries tonight and decided to have a little sauce on the side. Hollandaise, my weakness, may have tasted a bit better, but I was feeling a particle lazy.

Ingredients:

• 2 1/2 Tbsp. yellow mustard
• 2 1/2 Tbsp. mayonnaise
• 2 Tbsp. honey
• 1/16 – 1/8 Tbsp. ground rosemary
• 1/2 Tbsp. spicy brown mustard

Directions:

Stir well to combine. Remember when adjusting rosemary, the flavor heightens as the ingredients sit together.

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